Thursday, June 12, 2014

Food Onslaught

We didn't stop and count, but there are lots of them turkey legs

6 comments:

  1. When I look at food like that I cannot help but think salmonella and e-coli. I know, I am not a good foodie with big crowds and masses of open food.

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  2. The perfect solutioon to the masses of turkeys they raise for thanksgiving.

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  3. Yum! Those legs are always too big for me though.

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  4. This comment has been removed by the author.

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  5. One more try, fumble fingered today. This makes the food concessions at our little Walla Walla Fair look really tiny, well, they are really tiny ;-)

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